Best Breakfast Burger
Indulge in our Breakfast Burger—a culinary masterpiece featuring beef a beef patty with Muenster cheese, Linguisa sausage, a fried egg, and crispy fried onions. This breakfast sensation is a world of flavors and definitely worth a try!
Ingredients
- 4 burger patties
- 4 slices Muenster cheese
- 1 package (~11 oz) Portuguese linguisa sausage
- 4 eggs
- 4 Brioche buns
- butter (for buns)
- fried onions
- Thousand Island dressing
Instructions
- Start with the burger patties in a large skillet. Cook until desired doneness. Add cheese when nearly done.4 burger patties, 4 slices Muenster cheese
- Fry eggs to desired doneness. Can be done in the burger grease, no need for added butter or oil.4 eggs
- Slice linguisa sausage lengthwise. Cut to fit the size of your burger buns. Heat linguisa sausage in same skillet.1 package (~11 oz) Portuguese linguisa sausage
- Butter buns and toast them.4 Brioche buns, butter
- Spread the Thousand Island on the buns and stack your burger! I find it easiest to place the linguisa flat side down on the bottom half of the bun, followed by the patty and then the egg. Sprinkle fried onions on top and enjoy!Thousand Island dressing, fried onions
