Smoky n' Spicy Thousand Island Dressing
Indulge in the robust flavors of Fricken' Kitchen's Smoky n' Spicy Thousand Island Dressing. This bold twist on the classic condiment introduces smoky and spicy undertones, creating a memorable taste experience. Crafted with a mindful reduction in mayo content, this dressing strikes the perfect balance between indulgence and health. Versatile and irresistible, it's an ideal companion for salads, burgers, sandwiches, and more.
Ingredients
- ½ cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp sweet pickle relish
- 1 tbsp finely chopped onion
- ¼ tsp liquid smoke
- ½ tsp hot sauce
- ½ tsp sugar
- salt & pepper to taste
Instructions
- In a bowl, combine mayonnaise, ketchup, sweet pickle relish, chopped onion, vinegar, and sugar.
- Mix well until all ingredients are evenly incorporated.
- Season with salt and pepper to taste. Adjust the quantities according to your preference.
- Refrigerate the dressing for at least 30 minutes before serving to allow the flavors to meld.
- Serve as a salad dressing, as a veggie dip, a burger sauce or get creative with your own pairing!
